This is a recipe that my mom grew up making. She always loved to bake cookies, and still does. We use this recipe every year, it is a favorite. You can decorate the cookies prior to baking with sprinkles or colored sugar, or you can wait and use an icing on them after backing, and add sprinkles then.
ROLLED SUGAR COOKIES
Preheat oven to 35oº
Cream together:
3 eggs
1 cup sugar
1 teaspoon vanilla
Measure and sift:
3 cups all purpose flour
1 teaspoon salt,
1 teaspoon baking powder
1/2 teaspoon baking soda
Add to egg mixture
Work in 1 cup of butter (softened)
Chill in the refrigerator for at least 1 hour.
Roll out on floured surface, and cut out cookies.
bake 10 -12 minutes.
Psalm 119:8
I will keep thy statues:
O forsake me not utterly.
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